Microbiology

toc =Principles= =Practice= =Bacteria= > ==Gram (+)== >> ===Cocci===

Catalase (+) Coagulase (+)
 * Staphylococcus Aureus

Coagulase (-), Novobiocin Resistant
 * Staphylococcus Saprophyticus

Coagulase (-), Novobiocin Sensitive
 * Staphylococcus Epidermidis

Catalase (-) beta-hemolytic Bacitracin sensitive
 * Streptococcus pyogenes ("Group A")

beta-hemolytic, Bacitracin Resistant
 * Streptococcus Agalactiae ("Group B")

a-hemolytic, encapsulated, optochin-sensitive, bile-soluble
 * Streptococcus Pneumoniae

a-hemolytic, no capsule, optochin-resistant, bile-insoluble
 * Viridans streptococci

a- or gamma-hemolytic
 * Enterococci

gamma-hemolytic, anaerobic
 * peptostreptococci

>> ===Rods===
 * Clostridia
 * Listeria
 * Bacillus
 * Corynebacteria dyptheria

> ==Gram (-)== >> ===Cocci=== maltose-fermenting
 * Neisseria mengingiococcus

non-maltose-fermenting
 * n. gonorrhoeae

>> ==='Coccoid' Rods===
 * Haemophilus Influenzae
 * Brucella
 * Bordatella Pertusis
 * Pasteurella

>> ===Rods=== Fast Lactose Fermenters e. Coli Klebsiella Enterobacter

Slow Lactose Fermenters Serratia Citrobacter

Non-lactose fermenters, Oxidase (+) p. Aeruginosa Acinetobacter Non-lactose fermenters, oxidase (-) Shigella Salmonella Proteus

=Viruses= =Fungi= =Parasites= =Syndromes=